Welcome to The Cray Bar & Restaurant

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Our Menu

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our menu

Best food for you and family

STARTERS

French Onion Soup

Classic French onion soup with a savory Gruyère cheese crouton.
£9.50

Quiche Lorraine

A rich and savory quiche with bacon and cheese, served with a side salad.
£10.50

Smoked Salmon Tartare

Finely chopped smoked salmon mixed with capers, dill, and a touch of lemon, served with toast points.
£11.95
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Bruschetta

Toasted baguette slices topped with fresh tomatoes, basil, garlic, and olive oil.
£9.00

Charcuterie Board

A selection of cured meats, cheeses, olives, and pickles, served with crusty bread.
£12.95

SALADS

Caesar Salad

Romaine lettuce, croutons, Parmesan cheese, and Caesar dressing. Add chicken or prawns (+£5.00).
£11.95
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Greek Islands Salad

A refreshing salad with ripe tomatoes, cucumbers, red onions, Kalamata olives, feta cheese, and oregano, drizzled with extra virgin olive oil.
£10.95

PASTA DISHES

Aglio e Olio Pasta

Freshly made pasta tossed with garlic, extra virgin olive oil, chili flakes, and a sprinkle of Parmesan cheese, finished with fresh parsley.
£14.95

Cacio e Pepe Tagliolini

Handcrafted tagliolini pasta coated in a creamy sauce of Pecorino Romano and black pepper, delivering a simple yet bold flavor.
£16.95
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Carbonara with Casarecce Pasta-

Casarecce pasta in a traditional carbonara sauce made with pancetta, eggs, Pecorino Romano, and freshly ground black pepper.
£17.95

MAIN COURSES

Chickpea Vegan Curry

A hearty and flavorful curry made with tender chickpeas simmered in a rich tomato and coconut milk sauce, infused with aromatic spices, served with basmati rice and a side of naan bread.
£16.95

Classic Burger

Angus Beef burger, lettuce, tomato, cheese, pickles, and a side of fries. Add bacon (+£2.00 each).
£15.95

Classic Fish and Chips

Battered fish fillet served with chunky chips, mushy peas, tartar sauce, and a wedge of lemon.
£16.95

Duck Confit

Crispy duck leg confit served with sautéed potatoes and a side of red cabbage.
£21.95

Moules Marinières

Fresh mussels cooked in white wine, garlic, and cream, served with a side of fries.
£19.95
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Fish Malabar Curry

Delicate white Fish Malabar Curry cooked in a fragrant coconut milk curry, served with basmati rice and naan bread.
£17.95

Steak Frites

Grilled sirloin steak served with crispy fries and a side of herb butter.
£22.95

Roast Chicken

Chicken braised with mushrooms, bacon, and pearl onions, served with creamy mashed potatoes.
£18.95

Lamb Rack with New Potatoes and Garlic Sauce

Tender lamb rack served with roasted new potatoes and a rich garlic sauce.
£24.95

DESSERTS

Profiteroles

Cream-filled choux pastry puffs topped with chocolate sauce.
£9.95

Strawberry and Vanilla Cheesecake

A creamy vanilla cheesecake on a buttery biscuit base, topped with a fresh strawberry compote and garnished with a hint of vanilla bean.
£9.95
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Apple Crumble

A caramelized apple served with almond crumble and a scoop of vanilla ice cream.
£9.50

Fromage Plate

A selection of local and European cheeses served with crackers, fresh fruit, and a pear chutney.
£11.95
Professional Chefs
9
Items Of Foods
53
Years Of Experience
0 +
Saticfied Customers
2

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    • The Cray Bar & Restaurant 3 Cray Buildings Foot Cray High Street Sidcup DA14 5HL
    • 11.00 am to 23.00pm

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